APPLY TO OWN A PITA PIT

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WHY US

People are changing the way they eat—today they want something unique and healthy. That’s why, in a world filled with unhealthy fast-food options, Pita Pit prides itself on being different. We believe in Fresh Thinking—Healthy Eating, and we deliver on that promise in an innovative—and delicious—way.

THE NUMBERS

FINANCIAL
PERFORMANCE

INVESTMENT
REQUIREMENTS

“Being young in this business offers such a fun challenge every single day. I was such a big fan of Pita Pit in college that it was an easy transition to becoming a franchise owner – and it’s been a blast every day since. When your job just feels like an extension of your weekend, you know you’ve found the right job.”
-JACK BRIGHENTI

OWNS 9 LOCATIONS
FRANCHISEE SINCE 2008

AVAILABLE MARKETS

Pita Pit is expanding all across the U.S. in both new and existing markets. With more than 240 locations across the United States and over 600 worldwide, Pita Pit is poised for explosive growth. To find out if your area is open for development, call us at 1-866-OWN-A-PIT or click here.



MAP LEGEND:

  • Franchises Available
  • Limited Opportunities

IDEAL SITE CRITERIA

  • • 1000 – 1500 square feet
  • • Retail space: end cap and main road visibility preferred
  • • Good Visibility
  • • Good accessibility with parking
  • • Strong daytime population
  • • High foot traffic or vehicle traffic areas
  • • Strong employment within the surrounding area
 

THE PERFECT FRANCHISEE

At Pita Pit, we’re passionate about bringing a better and healthier alternative to the quick-service restaurant market. That’s why, when it comes to inviting new franchisees onto our team, we’re not afraid to be a little selective. So what exactly are we looking for? We’re seeking business-minded individuals who have the expertise and passion needed to build a business for themselves—but not by themselves. Being goal and action-oriented is important, as is the drive and determination to build teams and motivate others.

IS THIS YOU?
THEN NOW IS THE TIME TO FINALLY PURSUE YOUR GOAL OF BECOMING A BUSINESS OWNER!

THE TOOLS

Our franchisees benefit from a very popular concept and a proven system — one that has undergone twenty years of fine-tuning.

LEADERSHIP

  • NELSON LANG, CFE

    Founder

  • Jack T. Riggs, M.D., CFE

    Executive Chairman

  • Peter J. Riggs, CFE

    President of Pita Pit USA

  • COREY BOWMAN, CFE

    President

  • BILL WILLFONG, CFE

    VP, Franchise Development

  • STEPHANIE POWERS

    VP, Field Operations

  • PATRICK O’DELL, MBA

    Dir. of Brand Marketing


  • OUR PROCESS

    INITIAL APPLICATION / ELIGIBILITY / APPROVAL PROCESS
    • Candidate contacts Pita Pit by phone, email, carrier pigeon, singing telegram, or other means
    • Pita Pit Welcoming Team calls candidate (or returns pigeon)
    • Pita Pit Franchising Introduction Packet sent to candidate
    • Candidate contacted by franchise development specialist
    • Initial interview questions asked
    • Candidate submits Franchising Intro Questionnaire
    • Eligible candidate provided Franchise Disclosure Document (FDD)
    • Candidate performs due diligence; reviews FDD, reaches out to current franchisees, continues to research Pita Pit
    • Candidate begins applying for financing
    • Candidate completes Franchising Application
    • Candidate invited to Discovery Day at Pita Pit home office in Coeur d’Alene, Idaho
    • If approved, candidate sends in franchisee fee & signs franchise agreement – Pita Pit franchise is AWARDED!

    APPLY TO OWN A PITA PIT

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